Get in Touch

Tell us what you need.
We handle the rest.

Whether you are ready to book or just figuring out which service fits, the fastest way to get an answer is to fill out the form. We respond to every inquiry personally.

Fast response, every time. We respond to all inquiries during business hours Monday through Friday, 9am to 5pm. Messages received outside those hours are addressed the next business day.
No pressure, no pitch. The form helps us understand what you need so we can give you a real answer -- not a sales script. If we are not the right fit, we will tell you that too.
Dietary needs first. Tell us about any food allergies or restrictions in the form. That is the first thing we want to know, and it shapes everything from there.

What are you looking for?

Weekly Personal Chef

Recurring weekly service, $375–$475/week + groceries

In-Home Dining

Plated multi-course dinner, 6–19 guests, $150/person

Event Catering

20–300+ guests, buffet or stations, from $40/person

Not sure yet

Tell us what you are thinking and we will help figure it out

Phone

(360) 997-2010

Email

[email protected]

Location

Vancouver, WA 98661

Instagram

@livegreenspdx

Business Hours

Monday – Friday9:00 AM – 5:00 PM
Saturday – SundayClosed
Response timeSame business day

Start the conversation. Takes 60 seconds.

Tell us about your household, your needs, and what you are looking for. We use this to make sure we are the right fit before we get on a call -- no wasted time for either of us.

After You Submit

What happens next.

01

We review your inquiry

Every form submission is reviewed personally. We look at your service needs, guest count, dietary restrictions, and timeline before responding.

02

We reach out directly

You will hear from us by phone or email -- whichever you prefer -- within one business day. We come prepared with questions and options, not a sales pitch.

03

We build your menu

For weekly service, we build your first menu proposal within 72 hours of your start date being confirmed. For events, we send a draft menu and quote for your approval.

04

We show up and cook

Your chef arrives on your scheduled day, handles everything, and leaves your kitchen spotless. You come home to great food and zero stress.

Service Area

Portland metro & Vancouver WA.

Weekly chef service covers the Portland metro area and Vancouver WA. Travel fees may apply based on distance from our anchor location in Vancouver. Events travel throughout the Pacific Northwest.

Weekly Chef -- Travel Fees

Zone A — Core Metro

0–12 miles from Vancouver

No fee

Zone B — Extended Metro

13–25 miles from Vancouver

$40/visit

Zone C — Outer Metro

26–35 miles from Vancouver

$65/visit

Event Catering -- Travel Fees

Under 20 milesNo travel fee
20–40 miles$75 flat
41–60 miles$100 flat
60+ milesQuoted individually
Washington state events are subject to 8.7% sales tax. Oregon events are not. Travel fees are added to the invoice after booking confirmation.

Not sure if we cover your area?

Just ask. If we can make it work, we will tell you exactly what it costs. If we cannot, we will tell you that too.

(360) 997-2010 →